Iindlela ezilungileyo zokugcina nokuthutha iipayipi zentsimbi

Ukugcina, ukuphatha, kunye nokuthutha imibhobho yentsimbi kufuna iinkqubo ezichanekileyo zokugcina umgangatho kunye nokuqina kwayo. Nazi izikhokelo ezipheleleyo ezenzelwe ngokukodwa ukugcinwa kunye nokuthuthwa kwemibhobho yentsimbi:

1.Indawo yokugcina:

Ukukhethwa kwendawo yokugcina:

Khetha iindawo ezicocekileyo nezikhupha amanzi kakuhle kude nemithombo ekhupha iigesi okanye uthuli oluyingozi. Ukususa inkunkuma nokugcina ucoceko kubalulekile ekugcineni ukuqina kwemibhobho yentsimbi.

Ukuhambelana kwezinto kunye nokwahlulwahlulwa:

Kuphephe ukugcina imibhobho yentsimbi nezinto ezibangela ukugqwala. Hlukanisa iintlobo ezahlukeneyo zemibhobho yentsimbi ukuze uthintele ukugqwala kunye nokudideka okubangelwa kukudibana.

Indawo yokugcina izinto yangaphandle nangaphakathi:

Izinto ezinkulu zentsimbi ezifana neebhari, iireyili, iipleyiti ezityebileyo, kunye neepayipi ezinkulu zinokugcinwa ngaphandle ngokukhuselekileyo.

Izinto ezincinci, ezifana neebhari, iintonga, iingcingo, kunye nemibhobho emincinci, kufuneka zigcinwe kwiishedi ezinomoya ococekileyo nezigqunywe kakuhle.

Kufuneka kuqatshelwe ngokukodwa izinto ezincinci okanye ezidla ngokugqwala ngokuzigcina ngaphakathi ukuze kuthintelwe ukuwohloka.

Izinto ekufuneka uziqwalasele kwiWarehouse:

Ukhetho lweJografi:

Khetha iindawo zokugcina impahla ezivalekileyo ezinophahla, iindonga, iingcango ezikhuselekileyo, kunye nomoya owaneleyo wokugcina iimeko ezifanelekileyo zokugcina izinto.

Ulawulo lweMozulu:

Gcina umoya ungena kakuhle ngeentsuku ezinelanga kwaye ulawule ukufuma ngeentsuku zemvula ukuqinisekisa indawo efanelekileyo yokugcina izinto.

Ugcino lweeMibhobho zeNsimbi

2.Ukuphatha:

Imigaqo yokuQokelela:

Beka izinto ngokukhuselekileyo nangokwahlukeneyo ukuze kuthintelwe ukugqwala. Sebenzisa izixhaso zomthi okanye amatye kwiiplanga ezipakishiweyo, uqinisekise ukuba kukho ukuthambeka okuncinci ukuze kukhutshwe amanzi ukuze kuthintelwe ukuguguleka.

Ukuphakama kweStacking kunye nokufikeleleka:

Gcina ubude bee-stack bufanelekile ukuba ziphathwe ngesandla (ukuya kuthi ga kwi-1.2m) okanye ngoomatshini (ukuya kuthi ga kwi-1.5m). Vumela iindlela ezifanelekileyo phakathi kwee-stack ukuze zihlolwe kwaye zifikeleleke.

Ukuphakama kwesiseko kunye nokuJonga:

Lungisa ukuphakama kwesiseko ngokusekelwe kumphezulu ukuze uthintele ukudibana nokufuma. Gcina intsimbi ye-engile kunye nentsimbi ye-channel ijonge ezantsi kunye nee-I-beams zithe nkqo ukuze kuthintelwe ukuqokelelana kwamanzi kunye nokugqwala.

 

Ukuphatha imibhobho yentsimbi

3.Uthutho:

Amanyathelo okukhusela:

Qinisekisa ukuba iingubo zokonga zigcinwe kakuhle kwaye zipakishwe kakuhle ngexesha lokuthuthwa ukuze kuthintelwe umonakalo okanye ukugqwala.

Ukulungiselela Ukugcinwa:

Coca imibhobho yentsimbi ngaphambi kokuba uyigcine, ingakumbi emva kokuba imvula ivuthele okanye ingcoliseko. Susa umhlwa xa kuyimfuneko kwaye ufake izinto zokuthintela umhlwa kwiintlobo ezithile zentsimbi.

Ukusetyenziswa Ngexesha Elifanelekileyo:

Sebenzisa izinto ezigqwalile kakhulu ngokukhawuleza emva kokususa umhlwa ukuze uthintele umgangatho osengozini ngenxa yokugcina ixesha elide.

ukuthuthwa kwemibhobho yentsimbi

Isiphelo:

Ukunamathela ngokungqongqo kwezi zikhokelo zokugcina nokuthutha iipayipi zentsimbi kuqinisekisa ukuqina kwazo kwaye kunciphisa umngcipheko wokugqwala, umonakalo, okanye ukuguquka. Ukulandela ezi ndlela zithile ezenzelwe iipayipi zentsimbi kubalulekile ekugcineni umgangatho wazo kuyo yonke inkqubo yokugcina nezokuthutha.


Ixesha lokuthumela: Disemba-15-2023